Sep14

TIME OF YEAR TO START THINKING APPETIZERS!!!!

by martcece on September 14th, 2014 at 3:48 pm
Posted In: Blogging With Colleen, Hound Hut News, The Hound Hut Herald

SAUSAGE APPLESAUCE APPETIZER!

 

This can be served as an appetizer or even a regular dish!

Meranda is trying out easy breezy appetizers for our upcoming Halloween Open House! We sampled it this weekend as a regular dish but it will be great to serve with toothpicks after you take it out of the oven. A tray of these and cheese cubes using toothpicks would look great on a holiday plate! 

 

2 pounds polish sausage( We used Turkey Kielbassa)
3/4 cup packed brown sugar
1 cup chunky applesauce
1 onion, chopped
Preheat oven to 325 degrees
In a large skillet, fry sausage until it is browned. Drain well. Cut the sausage into bite-size pieces.
In a small casserole dish, combine sausage, brown sugar, applesauce, and onion.
Bake at 325 degrees for about 45 minutes. Serve with toothpicks!